Sourdough Baguettes
I’m no Frenchman, but does it help that one of my brothers lives there? 15% freshly milled Organic Rouge de Bordeaux, Liberté Organic Traditional T65 (a collaboration between Grands Moulins de Paris and Central Milling – an organic flour for French style breads that contains organic dehydrated deactivated rye sourdough), as well as French Grey Sea Salt add to their je ne sais quoi. Three per order.
Orders must be placed by 12pm Friday to be in time for the week’s bake!
pick up is Sunday, November 10th, from noon-2pm in Central Austin
*you can Zelle/Venmo me too! just text/email me to let me know what you’re ordering!
I’m no Frenchman, but does it help that one of my brothers lives there? 15% freshly milled Organic Rouge de Bordeaux, Liberté Organic Traditional T65 (a collaboration between Grands Moulins de Paris and Central Milling – an organic flour for French style breads that contains organic dehydrated deactivated rye sourdough), as well as French Grey Sea Salt add to their je ne sais quoi. Three per order.
Orders must be placed by 12pm Friday to be in time for the week’s bake!
pick up is Sunday, November 10th, from noon-2pm in Central Austin
*you can Zelle/Venmo me too! just text/email me to let me know what you’re ordering!
I’m no Frenchman, but does it help that one of my brothers lives there? 15% freshly milled Organic Rouge de Bordeaux, Liberté Organic Traditional T65 (a collaboration between Grands Moulins de Paris and Central Milling – an organic flour for French style breads that contains organic dehydrated deactivated rye sourdough), as well as French Grey Sea Salt add to their je ne sais quoi. Three per order.
Orders must be placed by 12pm Friday to be in time for the week’s bake!
pick up is Sunday, November 10th, from noon-2pm in Central Austin
*you can Zelle/Venmo me too! just text/email me to let me know what you’re ordering!