Pumpkin Pecan Sourdough Scones

$10.00
sold out

For several years I lived next to Once Upon a Tart on Sullivan Street btwn Prince & Houston in New York; these sourdough versions were inspired by their amazing scones. Made w/ 50% freshly milled organic grain (Sonora), organic AP flour, Plugra European butter, organic pumpkin purée, organic pecans, organic dried cranberries, Panela (organic & unrefined cane sugar), organic buttermilk and Shirttail Creek Farm eggs.

4 per order – and btw, they freeze really well!

Orders must be placed by 5pm Thursday for this week’s bake!

*you can Zelle/Venmo me too! just text/email me to let me know what you’re ordering!

For several years I lived next to Once Upon a Tart on Sullivan Street btwn Prince & Houston in New York; these sourdough versions were inspired by their amazing scones. Made w/ 50% freshly milled organic grain (Sonora), organic AP flour, Plugra European butter, organic pumpkin purée, organic pecans, organic dried cranberries, Panela (organic & unrefined cane sugar), organic buttermilk and Shirttail Creek Farm eggs.

4 per order – and btw, they freeze really well!

Orders must be placed by 5pm Thursday for this week’s bake!

*you can Zelle/Venmo me too! just text/email me to let me know what you’re ordering!